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Learn moreI guess that if you happen to be the successful multi-unit franchise owner of a popular chain of restaurants, the answer would probably be yes.
On the flipside, if you just sunk $250k into a franchise offering that turned out to be a two year fad, and you are in year four, you would probably say that the franchise you invested in was not worth the money. Here’s an example.
Those seven things look small on paper, but in reality, they are huge. Let’s go through them.
You are buying their system. You don’t have to invent one. It’s been invented already. Your hope is that it’s a proven system, and it’s turn-key-ready-to go.
They have experienced the trials and tribulations of a pure start-up business, in most cases. Let’s use a pizza franchise for an example, since it’s an easy one to visualize. Joey and Sal have been in the pizza business for years. (Before they decided to franchise their business) The early years consisted of things like getting their sauce just right, choosing locations for their pizza places, experimenting with different menu add-ons, figuring out how to hire the right people, keeping the books together, and making sure that the expenses stayed in line. It wasn’t easy. They made a lot of mistakes that you won’t have to.
They will teach you everything you need to know about running the business, A-Z. They know. They’ve done it. They will provide you with an operations manual. Everything you need to know is in there. You don’t have to write one.
Let’s assume that this franchise needs some type of technology to run. It may be a POS or a fully networked computer system that they’ll need to help install. Some franchisors even have their own customized software that will help with everything from payroll to scheduling.
If you happen to purchase a 7-Eleven franchise, I think it’s safe to wager that you’ll be paying a lot less for a case of donuts than the local deli up the street is. That’s what purchasing power is.
Some folks I work with are definitely more comfortable looking into franchise opportunities that are familiar. (If the name of the franchise is recognizable, it’s branded) These same people feel that buying a franchise that is well-branded, lowers their risk. Sometimes that may be true, but I’d rather see someone invest in a franchise because they match up to it well. In other words, folks that have strong sales skills should probably invest in a franchise that allows them to capitalize on those skills. However, it is really important to have a brand.
You’ll also learn how you need to market your operation. If the franchisor has it together, you should be able to follow their marketing plan, and quickly get paying customers. It should be that easy.
One of the best parts of becoming a franchise owner is the network of other franchisees, who share some things in common;
You do get a lot when you purchase a franchise, but it’s not free. You pay an upfront franchise fee for the rights to use the system, and you pay ongoing royalties to the franchisor. (A % of your gross sales)
Ultimately, you’ll need to decide whether or not a franchise business is right for you, and if it’s worth it.
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About the Author: Joel Libava is President and Life Changer of Franchise Selection Specialists. He blogs at The Franchise King Blog.
Over the years I have had a number of clients looking at franchises and I have found 2 red flags that can spell potential disaster. If the company won't let you talk to any franchise owner but only to select ones, run don't walk away. If the franchise insists on picking your location according to some preset demographic criteria, run. A perfect example of this was found years ago with 2 cities in West Texas. One had a larger population so that is where people put in stores and franchises and malls. 20 miles away was another city with about 40,000 fewer people and fewer stores came to town. In this case the demographic models were faulty and missed 1 compelling piece of information. For a number of years the smaller city had the third highest per capita income in the US. The larger city was primarily blue collar. And then stores and franchises wondered why they weren't making the money.
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Joel Libava 2 years 6 months and 21 days ago
Gail, Thank you for chiming in. In my experience, I have found that finding the right location was the easy part. Remember, the franchisor wishes nothing but success for the new franchisee. The more revenue the new franchisee makes, the more money the franchisor makes in royalty income.Now, if it is a big name franchisor, with a ton of locations, it can get sticky. But both parties must agree on the location. So there are choices.The Franchise KingJoel Libava